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    影片分級

    • A1 初級
    • A2 初級
    • B1 中級
    • B2 中高級
    • C1 高級
    • C2 高級

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    sharp knife

    US

    ・

    UK

    A1 初級
    n. (c.)可數名詞鋒利的刀
    Be careful when using a sharp knife.

    影片字幕

    巧克力可樂瓶造型!復活節彩蛋驚喜! (Chocolate Coca Cola Bottle Shape - Easter Egg Surprise)

    04:39巧克力可樂瓶造型!復活節彩蛋驚喜! (Chocolate Coca Cola Bottle Shape - Easter Egg Surprise)
    • Next take a sharp knife and start cutting through the plastic to remove it from the chocolate.

      然後放著讓它乾。

    • Next, take a sharp knife,

      接著,拿一把鋒利的刀,

    A2 初級

    五種基礎烹飪技巧全攻略!主廚戈登拉姆齊親授! (How To Master 5 Basic Cooking Skills | Gordon Ramsay)

    07:40五種基礎烹飪技巧全攻略!主廚戈登拉姆齊親授! (How To Master 5 Basic Cooking Skills | Gordon Ramsay)
    • It's far harder working in the kitchen with a blunt knife than it is with a sharp knife.

      在廚房工作,用鈍的刀要比用鋒利的刀難得多。

    • It's far harder working in the kitchen with a blunt knife than it is with a sharp knife.

      在廚房工作,用鈍的刀要比用鋒利的刀難得多。

    B1 中級

    Gordon Ramsay教你做軟嫩銷魂的慢烤豬五花! (How To Make Slow Roasted Pork Belly | Gordon Ramsay)

    04:16Gordon Ramsay教你做軟嫩銷魂的慢烤豬五花! (How To Make Slow Roasted Pork Belly | Gordon Ramsay)
    • Take a very sharp knife, bring the pork belly towards you so you're over it and you've got all that pressure and weight.

      用一把非常鋒利的刀,將豬肚朝向你的方向,這樣你就能壓住豬肚,並承受所有的壓力和重量。

    • Take a very sharp knife.

      用一把非常鋒利的刀,將豬肚朝向你的方向,這樣你就能壓住豬肚,並承受所有的壓力和重量。

    B2 中高級

    新手最容易犯的磨刀石開刃錯誤! (Whetstone Sharpening Mistakes that Most Beginners Make)

    08:25新手最容易犯的磨刀石開刃錯誤! (Whetstone Sharpening Mistakes that Most Beginners Make)
    • Master bladesmith Bob Kramer has said to use four to six pounds of pressure for a normal sharp knife or up to eight pounds for a really dull one.

      刀匠大師鮑勃-克萊默(Bob Kramer)曾說過,對於一把普通的鋒利刀具,可以使用四到六磅的壓力,而對於一把非常鈍的刀具,則可以使用八磅的壓力。

    • Master bladesmith Bob Kramer has said to use four to six pounds of pressure for a normal sharp knife or up to eight pounds for a really dull one.

      第三個錯誤是用錯了磨刀石。

    B1 中級

    超實用!美式廚房必學單字 Vocabulary -- Words for the Kitchen -- American English (English Vocabulary -- Words for the Kitchen -- American English)

    21:28超實用!美式廚房必學單字 Vocabulary -- Words for the Kitchen -- American English (English Vocabulary -- Words for the Kitchen -- American English)
    • We call this a butter knife so we know it's not a sharp knife.

      我們稱之為奶油刀,這樣我們就知道它不是一把鋒利的刀。

    • We call this a butter knife, so we know it's not a sharp knife.

      'measuring' 的第一個音節有重音。

    B2 中高級

    萬聖節南瓜怎麼做?🎃 (How to Make Halloween Pumpkins)

    04:05萬聖節南瓜怎麼做?🎃 (How to Make Halloween Pumpkins)
    • Next we're going to take the offcut from the mouth and using a sharp knife carefully cut out fangs, like this.

      你可以看到我在嘴上開了一個漂亮的大洞。

    • and using a sharp knife, carefully cut out fangs, like this.

      並用一把鋒利的刀,小心翼翼地切出獠牙,像這樣。

    B1 中級

    史上最好吃低卡奶油培根義大利麵!🍝 (The Best Low Calorie Alfredo Pasta Ever)

    08:44史上最好吃低卡奶油培根義大利麵!🍝 (The Best Low Calorie Alfredo Pasta Ever)
    • So for the 1 and 1/2 pounds of chicken breast, to cook this super, super quickly and just juicy and nice, I'm going to take this chicken breast, sharp knife,

      好了,在煮的同時,我們來有效率一點。

    • So for the one and a half pounds of chicken breast, to cook this super, super quickly and just juicy and nice, I'm going to take this chicken breast, sharp knife, and

      所以,這一磅半的雞胸肉,要讓它煮得超級無敵快,又多汁又好吃,我會拿這塊雞胸肉,還有鋒利的刀,然後

    B1 中級

    英國名廚高登·拉姆齊解答最常被搜尋的問題!| Autocomplete Interview | WIRED Japan (イギリス人シェフ、ゴードン・ラムゼイが最も検索された質問に答える | Autocomplete Interview | WIRED Japan)

    08:52英國名廚高登·拉姆齊解答最常被搜尋的問題!| Autocomplete Interview | WIRED Japan (イギリス人シェフ、ゴードン・ラムゼイが最も検索された質問に答える | Autocomplete Interview | WIRED Japan)
    • The secret is having a great sharp knife.

      接下來,戈登·拉姆齊是如何成名的。

    • The secret is having a great sharp knife.

      祕訣就是一把很棒的利刀。

    B1 中級

    會煮也要會說!廚房烹飪英語 (Real English: KITCHEN and COOKING Vocabulary)

    09:38會煮也要會說!廚房烹飪英語 (Real English: KITCHEN and COOKING Vocabulary)
    • She must be careful with her fingers, because it is a sharp knife.

      她要很小心才不會切到手,因為這把刀很利。

    • She must be careful with her fingers because it is a sharp knife.

      好,歡迎回來,我們已經把麵放進去了。現在熱水正在沸騰。

    B1 中級

    康軒 B5L2 對話 (Kang Hsuan Edu. B5L2 dialogue)

    01:29康軒 B5L2 對話 (Kang Hsuan Edu. B5L2 dialogue)
    • I'll cut the egg in half with my sharp knife here and show you.

      我將用我這把銳利的刀子把蛋切成兩半並秀給妳看。

    • I'll cut the egg in half with my sharp knife here and show you.

      哇!這裡面是黑色的,而且它中間的部分看起來像膠水。

    A2 初級